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Honey roasted figs


Ingredients


9 large figs 

1tsp butter 

1tbsp honey 

1 orange, zest and juice 

200g Greek yoghurt 

 

Instructions


1. Preheat the oven to 200C/180C fan/ gas 6

2. Place the figs into a shallow baking tray lined with with baking paper.

3. Dot the figs with the butter. Mix the honey and orange juice together and pour over the figs. 

4. Place in the oven and bake for 15 minutes until sticky and soft 

5. While the figs are baking, place the Greek yoghurt into a small bowl, add the orange zest and mix together. 

6. To serve, divide the figs into bowls and serve with a dollop of the yoghurt mixture.